Tuesday, July 16, 2013

Greek Food Workshop

Chad the Dacos Master


Sophia Themelis, Wellness Coordinator on stage.

Making Greek Salad

More salad makers

A finished Dacos, which is a "rusk" (hard bread), what we would call salsa and olives, feta, capers and oregano.

Greek salad.  No, they don't have lettuce here.  Just the good stuff.

Tzaziki.  My family's favorite.

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